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alevia's kitchen
Short Description
A flavourful marinade of olive oil, lemon juice, garlic, herbs, and spices, perfect for tenderizing and seasoning chicken.
Ingredients
6 6 oz chicken breasts cleaned
2 oz Creole seasoning
2 oz seasoning salt
2 oz olive oil
2 oz minced garlic
1 teaspoon black pepper
Preparation
Combine all the dry ingredients and gradually add the oil while mixing. Trim all the fat from 6 chicken breasts. Coat the chicken thoroughly with the marinade. Refrigerate for 3 hours or until you're ready to use.
Cook in the oven at 350°F for 20 minutes or grill on the BBQ until tender and juicy.
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