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alevia's kitchen
Short Description
Tender pork loin glazed with sweet local honey and fragrant garlic, offering a perfect balance of savoury and sweet in every bite.
Ingredients
2 lbs of pork tenderloin
salt and pepper
2 oz olive oil blend
1 ½ teaspoons chopped garlic
2 teaspoons butter
3 oz ketchup
2 oz honey
2 tablespoons soy sauce
Preparation
Preheat oven 350ºF
Season the pork with oil, salt and pepper, place in a hot skillet and cook on all sides. Place in a preheated oven at 350ºFfor 15 minutes for a nice medium
Melt butter and sauté garlic in a saucepan; add the rest of the ingredients and simmer for 5 minutes. Pour the sauce over the pork after you have sliced it
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